The Netherlands has about 5 million more people than Illinois, yet fits into a fraction of the land area. Both places take agriculture seriously. So how do they compare?
I started pulling numbers in August 2022 (which I posted in a Twitter thread) and the gap was striking. Illinois agriculture generates more than $19 billion annually in commodities. The Netherlands’ agricultural sector is worth roughly $106 billion — more than five times as much, from a country smaller than West Virginia.
Illinois is no slouch
To be fair to Illinois, the state punches well above its weight in food production and processing:
- Illinois ranks third nationally in the export of agricultural commodities, shipping $8.2 billion worth of goods to other countries.
- With 2,640 food manufacturing companies, Illinois ranks first in the nation in processed food sales — $180 billion worth.
That $180 billion processed food figure matters. Illinois doesn’t just grow crops; it turns them into products. That’s a different and more lucrative part of the supply chain.
The Dutch numbers need an asterisk
When I first posted that the Netherlands exports $106 billion in agriculture, I had to walk it back. The Dutch import and then re-export enormous quantities of goods — Rotterdam is one of the world’s largest ports, and the Netherlands functions partly as a distribution hub for Europe. Accounting for that, their domestic origin agricultural exports are closer to $77 billion. Still more than nine times Illinois’ export figure.
The Washington Post explained how: the Netherlands is the second largest food exporter in the world by value, behind only the United States — a country with 20 times the land area. The Dutch achieve this through intensive greenhouse agriculture, precision farming, and a relentless focus on yield per square meter. (And apparently, feeding discarded stroopwafels to pigs and chickens.)
Agricultural universities: world-class programs on both sides
The agricultural excellence of both regions is reflected in their universities. Wageningen University & Research in the Netherlands holds the top global ranking from QS, and has been named the world’s most sustainable campus for nine consecutive years (it’s 12-mile bike ride west of Arnhem). Its research focuses on food systems, climate resilience, and sustainable farming—precisely the disciplines that underpin the Netherlands’ intensive, high-yield agricultural model.
In Illinois, the University of Illinois Urbana-Champaign’s College of Agricultural, Consumer and Environmental Sciences (ACES) ranks among the nation’s top programs in crop sciences and agricultural engineering. UIUC is home to the Morrow Plots, established in 1876 as the oldest continuous agronomic research site in the United States, and its researchers drive advances in plant genetics and biotechnology that benefit Midwest grain production. That both regions produce top-ranked agricultural universities is no coincidence: world-class farming and world-class research reinforce each other.
The cost of intensity: a manure crisis
The Netherlands’ agricultural output is so intensive that waste manure now exceeds the country’s own environmental standards. The national government has been working out how to actively contract the agriculture industry to bring nitrogen emissions under control. The productivity that made Dutch farming famous is now colliding with environmental limits in a country that has almost no room to absorb the runoff.
That tension doesn’t resolve the admiration for what Dutch farmers have built, but it’s an important caveat to any “why can’t we farm like the Dutch” argument.
Dutch expertise travels
Despite the domestic pressures, Dutch agricultural knowledge is in demand globally. In January 2023, Dutch farming firms brought their expertise to Kentucky.
By May 2023, Rotterdam had opened a floating cattle farm — a multi-story farm built on a barge in the harbor, producing milk within the city. You can tour Floating Farm.
From farmland to transit: the same underlying lesson
By early 2024 the thread had drifted from agriculture to land use and transit. The same constraint that pushes Dutch farmers into vertical greenhouses and floating barns shapes how the Dutch build cities and move people.
In May 2022, CTA and Metra together provided 315,481 rail rides per day. The Dutch national railway (“NS”) carried over 1,000,000 per day. The raw gap is about 3.2x, but the Netherlands has 2.1x more people than the seven-county Chicago metro region, so on a per-capita basis NS carries about 1.5x more rides per resident per day than CTA and Metra combined — and that’s before counting Amsterdam, Rotterdam, and The Hague’s separate tram and metro systems.
In February 2024, NS announced its 2025 timetable. One change stood out: they were going to increase service to every 10 minutes between The Hague, Rotterdam, and Dordrecht. To put that in Chicago terms, it would be like Metra running through-trains from Hyde Park to Highland Park every 10 minutes because it takes about two hours today, with frequencies every 1-2 hours (We should #BuildTheTunnel.)
The travel time comparison makes it even starker. The Hague to Dordrecht via Rotterdam takes a fraction of the time it takes to travel a comparable corridor in the Chicago region — not because the trains are faster, but because the network is integrated, the frequency is high, and stations are where people actually want to go.
What connects all of this
The Netherlands has spent decades — centuries, really — solving the problem of doing more with less space. In agriculture, that means precision, intensity, and now painful reckoning with environmental limits. In cities and transit, it means integrated networks, high frequency, and land use patterns that make transit work.
